ARTESPAÑOL Paella and Tapas offers a more modern version of the classic tapas bar, as exists in the Iberian Peninsula, where they originated. One can stop by to have a drink or a tapa or a full meal. A simple and exhilarating alchemy that awakens the “bon-vivant” in search of an agreeable atmosphere surrounded by typically Spanish customers.
Cold or hot, the most traditional and perfect of the most imaginative innovations, tapas are more substantial than appetizers, without being full meals. Tapas are served on medium-sized plates and they offer a multitude of combinations and Spanish specialties. These appetizers are so successful because of the fact that they can serve as a complete meal. They are the tasting menú of the 21st century that allow for the multiplicaiton of flavours thanks to a selection of plates.